- For baking cake, breads and pastries and savory dishes and freezing foods
- Made from FDA-approved silicone and natural glass fibers for even heat transfer
- Non-porous surface eliminates worry of cross contamination of food
- Naturally non stick for quick release of foods and easy cleanup - no greasing or added oils necessary
- Durable and reusable for thousands of uses
- Temperature safe from -40 F to 480 F
- More economical than using parchment paper
- Freeze fruit to use in place of ice cubes for chilling smoothies without watering down flavor
- 8.5-inch x 12-inch fits standard 9 -inch x 13-inch baking sheets
- Easy to use and clean - dishwasher safe
- Mrs. Anderson's Baking, a go-to brand for the home baker
- Cautions: Do not use knives, scrapers, brushes or cutters on the Baking Mat. Do not cut on, or fold, the Baking Mat; store it flat or rolled. Do not grease the Baking Mat.